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My Guide to Warner Bros. Harry Potter Studio Tour – London, UK

My Guide to Warner Bros. Harry Potter Studio Tour – London, UK

Hogwarts in the Snow Last December I spent an enchanting evening at the Warner Bros. Harry Potter Studio Tour in London. Here are the highlights from the magical ‘Hogwarts in the Snow’, with photos, my top tips, and more. Check out my Instagram highlights for 

Vegan Christmas Pudding Energy Balls

Vegan Christmas Pudding Energy Balls

All the flavours of a classic Christmas pudding in a quick and easy vegan energy ball recipe.   If you find Christmas pudding a bit more effort than you’re willing to expend during the holiday period, have I got a recipe for you! Before we 

Vegan Christmas Recipe Round-Up 2018

Vegan Christmas Recipe Round-Up 2018

A round-up of the vegan recipes I plan to cook up for my family this Christmas, including starters, mains, sides, and desserts!

 

This year I am cooking up a vegan Christmas spread for my family, and I am so excited about it!

This is my third vegan Christmas, and my first one ever being in charge of the Christmas menu and execution. My family isn’t vegan, so I’m especially appreciative that they’re trusting their Christmas food in my novice chef hands. I don’t entirely know what I have gotten myself into…but I cannot wait to rise to the challenge, and to share these delicious recipes with my family!

Cheekily, this blog post is partially to help me get organised for the day. But I figured while I was at it, I might as well share some vegan Christmas recipe inspo with you all too!

Here are the dishes I plan to whip up for my family this Christmas season, with links included:

 

STARTERS

 

Spiced Christmas Drink

  • I recently shared this easy spiced Christmas drink on my blog, and it’s a great way to get the Christmas festivities started.

Easy Vegan Cheese Board

  • Last month for Friendsgiving, my friends and I put together a super quick and easy cheese board. I am hoping to recreate it as best I can here in the US.

 

MAINS

Vegan Nut Roast

  • Last Christmas a family from my church cooked up this nut roast for me. It uses simple ingredients, and results in delicious flavour. I would definitely recommend it for any holiday table!

Beetroot & Squash Wellingtons with Kale Pesto

  • This past Thanksgiving I went over to a dear friend’s house and she made these incredible Wellingtons for us. They turned out so good, so I definitely want to make these for my family at some point – maybe Christmas Eve, or Boxing Day?

 

SIDES 

 

One-Bowl Golden Cornbread

  • Of course I had to throw my cornbread into the mix. It’s one of my favourite recipes, and my family has yet to try it!

Roasted Veggies

One of my favourite parts of the whole Christmas spread is the roasted veggies. These are some classic recipes I plan to use:

 

DESSERTS

 

Mince Pie

  • Ever since trying my first mince pie six years ago, Christmas doesn’t feel quite complete without mince pies. Last year I made these very easy and super tasty mince pies using gluten-free puff pastry, filling it with store bought mince pie filling (I like Meridian’s), and then topping it with little strips of pastry to create a pie-like topping. Just pop into the oven for about 15-20mins at 200C, until golden brown.

Christmas Pudding

  • Last Christmas a friend made this pudding and brought it to Christmas lunch for us to enjoy (we were the two with special dietary requirements at the meal). It was delicious, so I’m excited to try making this myself.

Gluten-free Vegan Apple Crisp

  • My family has always been an apple pie kind of family. I think apple crisp is a bit easier to whip together than pie, so hopefully it’ll go down a treat!

Vegan Ice Cream

To pair with the pie, I’m planning on getting some vegan ice cream. Some of my favourite UK and US brands are:

 

What are you planning on making for Christmas? I’d love to hear your own recipe inspirations!

Wishing you all a very Happy Christmas!!

 

Christmas Spiced Drink

Christmas Spiced Drink

A simple Christmas spiced drink recipe, with flavourful and fragrant ingredients that are easily thrown together to get you into the festive spirit.   This year I’ll be home for Christmas! Since I went to study in the UK five years ago, Christmas at home 

Genesis Review

Genesis Review

My Review of Genesis – a plant-based restaurant serving organic vegan food in a fast-casual fashion, with a diverse menu and pink retro vibes.   Where: 144 Commercial Street, Spitalfields Website: http://eatgenesis.com/ Instagram: http://www.instagram.com/eatgenesis/ Menu: http://eatgenesis.com/wp-content/uploads/2018/11/Paper-Menu.pdf   CHECKED OFF MY LIST: 11th November, 2018     BACKGROUND: Genesis, 

Easy Vegan Sweet Potato Curry

Easy Vegan Sweet Potato Curry

My go-to vegan curry recipe, using my favourite food: sweet potatoes! Packed with veggies, warming spices, and delicious sweetness, this is a recipe you’ll want to bookmark for winter.

 

Sooo, this weekend was my birthday (it was yesterday!). To celebrate, I thought I would share a short and sweet post of one of my absolute favourite recipes, using my very favourite food.

Have you ever been asked, if you could only pick one food in the world to eat for the rest of your life, what it would be? I’ve actually been asked this a number of times, and the answer is always, without a doubt, sweet potatoes. To be specific, Japanese sweet potatoes (that are purple on the outside, and white on the inside). If you haven’t tried them, you really must, because they are gold.

I love regular orange sweet potatoes too, and that’s what I use in this recipe because Japanese sweet potatoes can be expensive! (I’d be curious to see how it turns out with Japanese sweet potatoes though – if you try it, let me know!) The sweetness that the orange sweet potatoes bring to the dish, combined with the warming spices, and all the veggies, make this the perfect curry recipe for the coming winter months.

 

Fast 5 Reasons to Try: Easy Vegan Sweet Potato Curry

  1. Sweet potatoes make any dish better.
  2. Warming and delicious flavours, perfect for winter.
  3. Customisable to use up whatever veggies you like.
  4. Full of healthy nutrients and plant goodness.
  5. Perfect for meal prep: make a big pot and have curry for days!

 

I really hope you try this one out – it’s one of my classic go-to recipes that never gets old. If you do, let me know! Take a photo and tag me on Instagram @bitesbybekah. I’d love to connect with you and it always makes me so happy to see your creations!

 

5 from 1 vote
Print

Easy Vegan Sweet Potato Curry

Prep Time 5 minutes
Cook Time 40 minutes
Total Time 45 minutes
Servings 5 servings

Ingredients

  • 4 medium sweet potatoes peeled and cut into chunks
  • 2-3 carrots
  • 1000 ml water
  • 1 tin of chopped tomatoes
  • 200 g red lentils
  • 2 tsp mustard seeds
  • 2 tbsp medium curry powder
  • 1 tbsp cumin
  • 1 tbsp turmeric
  • 1 pinch black pepper
  • 1 can chickpea drained
  • 2 cups kale or spinach fresh or frozen

Instructions

  1. Roughly chop the potatoes and carrots into similar sized pieces.
  2. In a pot on the hob/stove, add the sweet potatoes, carrots, tinned tomatoes, boiling water, red lentils, and spices.
  3. Drain and rinse a tin of chickpeas and add this to the pot as well.
  4. Let simmer for ~30 mins, or until the vegetables are soft.
  5. Add kale or spinach and cook for another 10 mins or so, until the curry has reached your desired consistency.
  6. Serve with rice, quinoa, naan bread, etc, or on its own, and tuck in!

 

 

OXO Tower Restaurant’s Vegan Afternoon Tea

OXO Tower Restaurant’s Vegan Afternoon Tea

My review of OXO Tower Restaurant’s Vegan Afternoon Tea – enjoy a completely vegan Afternoon Tea while overlooking beautiful views of London, all for £35 (available from the 1st January, 2019).   Where: 29 York Road, Waterloo, London SE1 7NJ Website: http://www.harveynichols.com/restaurant/the-oxo-tower/ Instagram: http://www.instagram.com/oxo_tower/   CHECKED OFF 

Our Vegan Friendsgiving 2018

Our Vegan Friendsgiving 2018

Do you have a group of friends that feel like family? I am super blessed to have a number of friends that feel just like that! Last weekend I carted myself to the outskirts of London, to spend the day with a few of those 

LLS Café Waterloo Review

LLS Café Waterloo Review

My Review of LLS Café Waterloo – a healthy take-away food spot just around the corner from Waterloo Station, with lots of tasty vegan and gluten-free options.

 

Where: 29 York Road, Waterloo, London SE1 7NJ

 

Website: http://www.llscafe.com/

Instagram: http://www.instagram.com/llscafe/

Menu: http://www.llscafe.com/waterloo-1/

 

CHECKED OFF MY LIST: 31st October, 2018

 

GLOWCATION:

Recently I started working with an amazing plant-based resource, Glowcation. They feature and review plant-based eateries from all around the world, and I am so excited to have been named their latest Glow Star!

My first assignment was to check out the lovely LLS Café in Waterloo, and I was so appreciative for the opportunity to check this lovely spot out. My friend and I spent a very happy morning and afternoon eating our way through breakfast, lunch, and afternoon tea. I would still go back to try more of the menu! There were so many vegan and gluten-free options, all clearly marked, making it a great spot to grab a quick and healthy bite, particularly if you’re out and about in London.

 

ATMOSPHERE:

LLS Café Waterloo is bright and cheerful, with a buzzing atmosphere. People were in and out all afternoon, grabbing food to-go, yet the space never felt overcrowded or too busy. It’s a relatively small and cosy area, with limited seating. But I easily spent the afternoon sitting at a corner table with a friend, catching up over different courses of food. Free cookie samples on the counter were replenished throughout the afternoon, and we even got to try a couple of new hot chocolate recipes that they were testing, which was an extra treat! Our server, Andreia, was especially hospitable and kind and made our visit even more memorable.

 

MY SHORTLIST:

Breakfast:

  • Green Goodness Smoothie
    • The first order of business was to select a green drink to try, and I was immediately drawn to the beautiful teal green colour of this green goodness smoothie. Made with avocado, banana, spirulina, and coconut mylk, it was deliciously creamy and full of nutrients.
  • Tropical Bircher Breakfast Pot
    • For breakfast, I went for this Tropical Bircher breakfast pot, as I loved the summer vibes it gave off. The pot was sweet and creamy from the coconut cream and raspberry coulis, and the buckwheat granola on top added a wonderful crunch. The pot was on the small size, but it was a light and filling breakfast.
  • Mocha Chia Breakfast Pot
    • My friend let me try her breakfast pot as well and it was rich and smooth. I’m not always the biggest fan of mocha flavours, but this I enjoyed.

 

Lunch:

  • Vegan Ciabatta
    • This sandwich was just as epic as it looked! We decided not to toast it, given that it had some fresh salad and veggies inside. I think we made the right decision. The BBQ jackfruit was so flavourful, the red cabbage and cucumber added a delightful crunch, and the beetroot mayo and rocket added extra hints of sharpness and flavour.
  • The Golden One Salad
    • There were several vegan and gluten-free salad options, but this one was my number one choice. I just loved the vibrant colours! There was a lovely mixture of tastes and textures from the miso dressing, baked sweet potato, turmeric cauliflower, and sunflower seeds.

 

Afternoon Tea:

  • Turmeric Latte with Oat Mylk
    • If you know me at all, you’ll know I have a bit of an obsession with turmeric. So, whenever I see a turmeric latte on the menu, I just have to try it. This one was a stand-out to me – just enough sweetness to balance out the turmeric and black pepper, and incredibly creamy from the oat mylk.
  • Cashew Popeye Muffin
    • This was one of my favourite surprise finds. My friend suggested trying out this savoury muffin, and it was absolutely delicious. The texture was fluffy and you would never have guessed it was both vegan and gluten-free.
  • Pumpkin Brownie
    • We finished off with the Pumpkin Brownie because this time of year I’m all about those pumpkin flavours (you might have noticed =P). The pumpkin flavour was very subtle, but it gave the brownie a moist and dense texture that felt indulgent without being over the top. It was the perfect decadent ending to the whole feast.

 

You can check out the full review I did for Glowcation on their website! LLS Café also has another location in Hampstead that I am hoping to try out in the future. Definitely pop into either if you get the chance!

Pumpkin Granola

Pumpkin Granola

A healthy and budget-friendly pumpkin granola recipe, full of autumnal flavours and perfect for the Thanksgiving season! I cannot believe that Thanksgiving is tomorrow – I don’t understand how that happened! Shockingly I realised that I had not yet shared any pumpkin recipes on the